Keep your favorite cooking salts at your fingertips with this convenient salt pig. The simple handcrafted hooded shape is made in Marcigny, France of high-fired Burgundy clay by local craftsman using traditional techniques that date back to 1850. Unglazed interior keeps moisture out of the salt. Salt pig in red. Approx. 5"H x 4"W. France.
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Customer Reviews for Emile Henry Salt Pig
Review 1 for Emile Henry Salt Pig
Whimsical & fun,
January 22, 2013
from Liberty Lake, WA
"Also very practical for the serious & not so serious chef. The color is so very vibrant it lights up any kitchen area. And it is oh, so handy"